Tue, 06 Nov | #ForestHQ

CHOCOLATE MASTERCLASS by Damien Wager

Damien is a self-taught Pastry Chef, Ambassador for Forest Produce, set up his own company Edible Art Patisserie Ltd plus runs his own ‘Pastry Academy’ as part of South Cheshire College. Damien has been featured in many publications including The Staff Canteen & Olive Magazine as one to follow!
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CHOCOLATE MASTERCLASS by Damien Wager

Time & Location

06 Nov 2018, 10:00 – 15:00
#ForestHQ, Hitchcocks Business Park, Nr Willand

About The Event

Damien is a regular in our Forest Food Hub and a popular one, bringing his ever developed skills, knowledge and enthusiasm to teach. With Christmas approaching, Damien will produce another outstanding array of Hand Moulded Chocolates for Petit Fours, Sharing Bars & Truffles plus showcase numerous decorating techniques using the fine ingredients we have to offer!

Tickets
Price
Quantity
Total
  • Damien's Christmas Desserts
    £25
    £25
    0
    £0
Total£0

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