Mon, 14 Jan | #ForestHQ

PASTRY MASTERCLASS by Damien Wager

Damien is a self-taught Pastry Chef, Ambassador for Forest Produce, set up his own company Edible Art Patisserie Ltd plus runs his own ‘Pastry Academy’ as part of South Cheshire College. Damien has been featured in many publications including The Staff Canteen & Olive Magazine as one to follow!
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PASTRY MASTERCLASS by Damien Wager

Time & Location

14 Jan 2019, 10:00 – 15:00
#ForestHQ, Hitchcocks Business Park, Nr Willand

About The Event

Damien is a regular in our Forest Food Hub and a popular one, bringing his ever developed skills, knowledge and enthusiasm to teach. This event will utilise NEW products and showcase numerous decorating techniques using the fine ingredients we have to offer including sugar work, chocolate & moulds.

Sorry, registration is now closed.

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