Crafted for quality: Flour for every bake

At Forest Produce, we know that the secret to great baking starts with the right flour. That's why our team of former Chefs have sourced the finest options available, ensuring you have the best ingredients at your fingertips. Whether you're baking pastries, breads, or gluten-free treats, we've got the perfect flour to help you achieve perfection in every bite.

Molino Pasini

True Italian excellence

Molino Pasini brings a taste of Italian tradition straight to your kitchen! With over 90 years of milling expertise, this family-run brand is known for producing high-quality flours that make every bake shine. Loved by Chefs, and bakers alike, Molino Pasini's flours are perfect for creating everything from delicate pastries to stunning fresh pasta. If you're after consistency and authentic Italian flavour, this is the flour range for you!

Molino Pasini Range:

Pizza Flour Di Grano Tenero Verde 25kg

Pasta D'oro Flour 25kg

Semolina Di Grano Duro Flour 1/25kg

Semolina Di Grano Tipo Flour 25kg

Pasta "00" Flour 1kg

Matthews Cotswold Flour

The flour of the hour

This brand is a go-to for bakers who care about quality and sustainability. With a history spanning over 100 years, it brings an innovative approach to milling, using heritage grains and sustainable practices to produce flours with remarkable depth and character. Matthew Cotswold is perfect for those looking to add a little more story- and a lot more flavour- to their creations!

Matthew Cotswold Flour Range:

Self-raising flour 1.5/16kg

Plain Flour 1.5/16kg

Strong Bread Flour 1.5kg

Churchill Premium Bread Flour 16kg

Cotswold Dark Crunch Flour 1.5/16kg

Stoneground Wholemeal Flour 1.5kg

Rye Flour 16kg

Canadian Great White Flour 16kg Special Order

Ascott Short crust Pastry Flour 16kg Special Order

Freee by Doves Farm

Gluten-free magic

When it comes to gluten-free baking, Freee by Doves Farm ensures there's no compromise on quality. Their premium range of gluten-free flours is designed to deliver the same great results as traditional flours, offering Chefs consistent performance and exceptional texture. Freee makes it easy to create gluten-free dishes that meet the highest standards!

Freee range:

GF Plain flour 1kg

GF Rice Flour 1kg

GF Self-raising Flour 1kg

GF White Bread Flour 1kg

GF Gram Flour 1kg

GF Brown Bread Flour 1kg